Navegando por Autor "Guiselini, Cristiane"
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Item BEHAVIOR OF BROILERS UNDER THE INFLUENCE OF LED LIGHTING AND MICROMETEOROLOGICAL ELEMENTS(2020) Rodrigues, Tatiana P. N. da S.; Pandorfi, Héliton; Guiselini, Cristiane; Almeida, Gledson L. P. de; Morrill, Waldirene B. B.ABSTRACT The objective of this research was to analyze the differences between the food behaviors observed under the factors of production environment, sex and lighting system, using stochastic tools of multivariate analysis. As for the thermal characteristics of the environment, air temperature (T, °C), enthalpy (H, kJ kg-1), and black globe temperature and humidity index (BGTHI) showed high positive correlation with each other and strong negative correlation with relative humidity (RH, %). The “male drinking” behavior was positively associated with thermal characteristics of the environment in the three periods of the day, that is, the act of drinking more water would be a way to alleviate thermal stress. Birds subjected to red LED showed a strong negative correlation with temperature associated with the “female drinking” behavior, in the afternoon period, according to the principal component analysis, which is justified by the orientation of the broiler house with its longitudinal axis in the NE/SW direction, so the sunlight directly hits the area where the drinker was located. Variation in body weight showed better response when the birds were exposed to a temperature of 27 °C, for the 5th week of the rearing cycle.Item Behavior of pigs subjected to climate control system in the Semi-arid Region of Pernambuco, Brazil(2021) Gomes, Nicoly Farias; Pandorfi, Héliton; Barnabé, Janice Maria Coelho; Guiselini, Cristiane; Almeida, Gledson Luiz Pontes de; Holanda, Mônica Calixto Ribeiro de; Holanda, Marco Aurélio Carneiro de; Silva, Marcos Vinícius daAbstract The objective was to thermally characterize the facilities during the growth and finishing phases of pigs and to evaluate the influence of climate control systems on the expression of the behaviors of pigs. The experiment was conducted at the Federal Rural University of Pernambuco, Serra Talhada, PE, Brazil, during the spring of 2019. Twenty-seven pigs aged 63 days were used. The animals were submitted to pens without climate control system, with forced ventilation, and with an evaporative adiabatic cooling system. Dry bulb temperature (°C), relative air humidity (%), black globe temperature (°C), and swine behavioral responses were recorded, submitted to multivariate analysis, using the principal component technique. Pens with the evaporative adiabatic cooling system showed a significant reduction in air temperature and an increase in relative air humidity, during the two phases. Pigs submitted to evaporative cooling showed greater ingestive activity and lethargic behavior, typical of the studied phases. Resumen El objetivo fue caracterizar térmicamente las instalaciones durante las fases de crecimiento y finalización de los cerdos y evaluar la influencia de los sistemas de control climático en la expresión de los comportamientos de los cerdos. El experimento se realizó en la Universidad Federal Rural de Pernambuco, Serra Talhada, PE, Brasil, durante la primavera de 2019. Se utilizaron 27 cerdos de 63 días. Los animales fueron sometidos a corrales sin sistema de climatización, con ventilación forzada y con sistema de enfriamiento adiabático evaporativo. Se registraron la temperatura de bulbo seco (° C), la humedad relativa del aire (%), la temperatura del globo negro (° C) y las respuestas de comportamiento de los cerdos, sometidas a análisis multivariante, utilizando la técnica de componentes principales. Los corrales con sistema de enfriamiento adiabático evaporativo mostraron una reducción significativa de la temperatura del aire y un aumento de la humedad relativa del aire, durante las dos fases. Los cerdos sometidos a enfriamiento evaporativo mostraron mayor actividad ingestiva y comportamiento letárgico, propio de las fases estudiadas.Item Biospeckle Laser Technique for mechanical damage assessment in Tommy atkins mango fruits(2021) Santana, Taize Calvacante; Silva, Rodes Angelo Batista da; Pandorfi, Héliton; Silva, Marcos Vinícius da; Rodrigues, Silvestre; Guiselini, Cristiane; Cavalcanti, Sávio Duarte Lopes; Gomes, Nicoly FariasAbstract The objective of this study was to evaluate the response of biological activity measured by the Biospeckle Laser technique applied to mangoes (Mangifera indica L.) subjected to mechanical damage at different stages of maturation. The tests were carried out twice a week for twenty-one days, and 40 mangoes of the variety Tommy Atkins were used. The procedure was divided into two stages: the first simulated the impact on fruits, and in the second stage, the laser light was applied to the impacted area. After laser application, the images of all fruits were submitted to graphic processing, in order to obtain maps of biological activity of the fruits. The Biospeckle laser technique associated with image analysis allowed the identification of distinct biological activity levels in the mangoes, certifying its potential application as a non-destructive test tool, in the monitoring of biological activity in fruit samples. Resumo Objetivou-se avaliar a resposta da atividade biológica medida pela técnica Biospeckle Laser aplicada a mangas (Mangifera indica L.) submetidas a danos mecânicos, em diferentes estágios de maturação. Os testes foram realizados duas vezes por semana, durante 21 dias, sendo utilizados 40 frutos de manga da variedade Tommy. O procedimento foi dividido em duas etapas: na primeira etapa, simulou-se o impacto nos frutos; na segunda etapa, foi aplicada a luz laser sobre a área que sofreu impacto, seguido do registro das imagens de todos os frutos. Esses registros foram submetidos a um processamento gráfico, com a finalidade de se obterem mapas de atividade biológica dos frutos. A técnica Biospeckle laser associada à análise de imagem permitiu identificar níveis de atividades biológicas distintas nas mangas, certificando o seu potencial de aplicação como ferramenta de teste não destrutivo, no monitoramento da atividade biológica em amostras de frutos.Item Carbon sequestration by plant species used in green roofs across different periods(2022) Pessoa, Victor G.; Guiselini, Cristiane; Montenegro, Abelardo A. de A.; Pandorfi, Heliton; Barbosa Filho, José A. D.; Vicente, Thais F. da S.ABSTRACT This study evaluated the influence of three plant species and two periods on the amount of carbon stored in the substrate in an extensive green roof. The study was carried out in March and September 2020 at Charles Darwin Business Garage Building, Recife, Pernambuco state, Brazil. A completely randomized design with a split-plot scheme was adopted, with plant species (zoysia grass [Zoysia japonica], inch plant [Tradescantia zebrina], and fountain grass [Pennisetum setaceum]) allocated to plots and the material collection periods (March and September) to subplots. The CO2 and organic carbon concentrations in the substrate were quantified. Thirty samples were obtained from the substrate during each period. No statistically significant difference was observed in CO2 content among species treatments; however, there was a significant difference between the two periods evaluated, with average values of 14.05 and 96.97 mg in March and September, respectively. Therefore, September has the greatest potential for CO2 storage in the substrate. Significant differences were observed in organic carbon concentrations among species and between periods, with average values of 95.05 and 129.22 g kg-1 for fountain grass and inch plant, respectively, and 131.15 and 100.81 g kg-1 in March and September, respectively. RESUMO A presente pesquisa objetivou avaliar a quantidade de carbono estocado no substrato sob influência de espécies de plantas presentes em um telhado verde extensivo em dois períodos. A pesquisa foi desenvolvida nos meses de março e setembro de 2020, no Edifício Garagem do Empresarial Charles Darwin, Recife, Pernambuco, Brasil. Adotou-se o delineamento inteiramente casualizado em esquema de parcelas subdivididas, com as espécies de plantas (Grama Esmeralda (Zoysia japonica), Lambari roxo (Tradescantia zebrina), and Capim-do-texas (Pennisetum setaceum)) alocadas nas parcelas e os períodos de coleta dos materiais (março e setembro) nas subparcelas. Para isso, foram quantificados o teor de CO2 e concentração de carbono orgânico no substrato. Trinta amostras de substrato foram retiradas em cada período. Para o teor de CO2, não houve diferença estatística entre as espécies, apenas entre os períodos avaliados, com médias de 14.05 e 96.97 mg, para os meses de março e setembro, respectivamente. Sendo assim, setembro apresentou o maior potencial de armazenamento de CO2 no substrato. Para a concentração de carbono orgânico, houve diferença estatística entre as espécies e períodos, com valores médios de 95.05 e 129.22 g kg-1 para as espécies Capim-do-texas e Lambari roxo, respectivamente, e 131.15 e 100.81 g kg-1, para março e setembro, respectivamente.Item Estimação da área foliar do algodoeiro por meio de dimensões e massa das folhas(2005) Monteiro, José Eduardo B. A.; Sentelhas, Paulo C.; Chiavegato, Ederaldo J.; Guiselini, Cristiane; Santiago, Alailson V.; Prela, AngélicaThe objective of this study was to evaluate two different methods to estimate cotton leaf area (LA), based on leaf dimensions (length - L and width - W) and leaf dry mass (DM). Two cultivars, IAC 23 and Coodetec 401, were used. For leaf dimensions method, leaves were classified by age: young, heart-shape, and mature. For each age class, a leaf shape factor (LSF) was obtained by simple linear regression between L*W and LA. For leaf dry mass method, leaves were classified in new and mature and a leaf dry mass factor (LDMF) was obtained by simple linear regression between DM and LA. LA estimates the two methods were compared to LA measured in an independent sample. Good accuracy was observed with both methods, but leaf dry mass method presented a better performance with r² ranging from 0.94 to 0.98 and regression slopes between 0.97 and 1.00, when regression line was forced thought the origin. In this case there is and advantage since leaf dry mass method is less time-consuming. O objetivo deste trabalho foi avaliar dois métodos de estimação da área foliar do algodoeiro, por meio de suas dimensões e massa seca das folhas. Foram utilizadas as cultivares IAC 23 e Coodetec 401. No método que utilizou dimensões, as folhas do algodoeiro foram agrupadas em novas, cordiformes e maduras. Para cada tipo de folha, de cada cultivar, foi determinado um fator de forma (FF) por meio de análise de regressão entre o produto do comprimento (C) pela largura (L) e a área das folhas. Avaliou-se a correlação entre a área foliar estimada pelo fator FF e sua medida direta, utilizando-se dados independentes. Testou-se, ainda, um fator único para cada cultivar, independente do estádio da cultura e, também, um fator geral para as duas cultivares. No método que utilizou a massa seca, as folhas foram agrupadas em novas e maduras. Determinou-se o fator de massa seca (FM) por meio da análise de regressão entre a massa seca de folhas e respectivas áreas foliares. Em seguida, avaliou-se a correlação entre dados estimados por FM e dados medidos de forma direta, em nova amostra. O método das dimensões é viável para a estimação de área foliar do algodoeiro, por apresentar boa precisão e exatidão, com r² entre 0,71 e 0,98 e com coeficiente angular da regressão entre 0,87 e 0,95. No entanto, pelo método da massa seca, observaram-se precisão e exatidão maiores, com r² entre 0,94 e 0,98, e coeficiente angular da regressão entre 0,97 e 1,00, com a vantagem de ser menos trabalhoso.Item Influence of meteorological elements on behavioral responses of gir cows and effects on milk quality(2021) Silva, Marcos Vinícius da; Almeida, Gledson Luiz Pontes de; Pandorfi, Héliton; Moraes, Alex Souza; Macêdo, Gleidiana Amélia Pontes de Almeida; Batista, Pedro Henrique Dias; Silva, Rodes Angelo Batista da; Guiselini, CristianeABSTRACT. This study aimed to analyze the principal components of the meteorological variables, physiological and behavioral response of cows subjected to different cooling times and their influence on milk quality, in the dry and rainfall periods, and to establish multiple regression models for milk quality. The data used in the study came from an experiment conducted in the Agreste Region of Pernambuco. The pre-milking cooling time was 10, 20, 30 min. and the control (without cooling). Sixteen multiparous lactating Gir cows were selected. Data were analyzed by principal component analysis and a multiple regression analysis was applied to determine milk quality. There was a strong relationship between somatic cell count (SCC) and activity of the animal in the shade for dry, and lying for rainfall, with increased SCC in cow milk. It was possible to establish two multiple regression models to determine milk quality in dry and rainfall periods. According to the principal component analysis, the cooling time to meet the thermal requirement of the animals was 20 min., regardless of the season and milking shift.Item Influence of meteorological elements on behavioral responses of gir cows and effects on milk quality(2021) Silva, Marcos Vinícius da; Almeida, Gledson Luiz Pontes de; Pandorfi, Héliton; Moraes, Alex Souza; Macêdo, Gleidiana Amélia Pontes de Almeida; Batista, Pedro Henrique Dias; Silva, Rodes Angelo Batista da; Guiselini, CristianeABSTRACT. This study aimed to analyze the principal components of the meteorological variables, physiological and behavioral response of cows subjected to different cooling times and their influence on milk quality, in the dry and rainfall periods, and to establish multiple regression models for milk quality. The data used in the study came from an experiment conducted in the Agreste Region of Pernambuco. The pre-milking cooling time was 10, 20, 30 min. and the control (without cooling). Sixteen multiparous lactating Gir cows were selected. Data were analyzed by principal component analysis and a multiple regression analysis was applied to determine milk quality. There was a strong relationship between somatic cell count (SCC) and activity of the animal in the shade for dry, and lying for rainfall, with increased SCC in cow milk. It was possible to establish two multiple regression models to determine milk quality in dry and rainfall periods. According to the principal component analysis, the cooling time to meet the thermal requirement of the animals was 20 min., regardless of the season and milking shift.Item PERFORMANCE AND WELFARE OF FINISHING PIGS SUBJECTED TO CLIMATECONTROLLED ENVIRONMENTS AND SUPPLEMENTARY LIGHTING(2020) Barnabé, Janice M. C.; Pandorfi, Héliton; Gomes, Nicoly F.; Ameida, Gledson L. P. de; Guiselini, CristianeABSTRACT An adequate thermal environment in pig farming facilities is essential to ensure productivity and animal welfare. The objective of this study was to evaluate the behavior and performance of finishing pigs, subjected to climate-controlled environments and supplementary lighting. Twenty-seven pigs (3/4 Duroc, 1/4 Pietrain) were kept in pens with no climate control, pens with forced ventilation and pens with adiabatic evaporative cooling system, associated with 12 h of natural light, 12 h of natural light + 4 h of artificial light and 12 h of natural light + 6 h of artificial light. The experimental design was completely randomized, in a 3x3 factorial arrangement and the means were compared by Tukey test (p<0.05). Meteorological variables, temperature and relative humidity, were recorded and the zootechnical performance of the animals was evaluated by weight gain, feed intake and feed conversion. Behavioral analysis was performed using the frequency of ingestive and comfort behaviors (exploratory activities and social interactions). Better performance was found for animals subjected to evaporative cooling, and the program with supplementary lighting for 6 hours promoted better feed conversion. Pigs subjected to evaporative cooling showed higher frequency of comfort behaviors and higher frequency of ingestive activity, stimulated by better thermal conditions in the housing.