Genomic Diversity of Three Brazilian Native Food Crops Based on Double-Digest Restriction Site-Associated DNA Sequencing

Alves-Pereira A.Zucchi, Maria Imaculada2024-10-082024-10-0819359764 1935975610.1007/s12042-019-09229-zhttps://repositorio-aptaregional.agricultura.sp.gov.br/handle/123456789/3466Genomic Diversity of Three Brazilian Native Food Crops Based on Double-Digest Restriction Site-Associated DNA SequencingUnknownSCOPUS_ID:85066994209